Warm Chocolate Eggnog
Serve up eggnog from Diane Hixon of Niceville, Florida for a rich, smooth sipper and enjoy a holiday treat that's sure to please chocoholics as well as children of all ages.
SERVINGS: 4
TIME: Prep/Total Time: 20 min.
Ingredients:
* 1 quart eggnog
* 1/2 cup chocolate syrup
* 1/8 to 1/4 teaspoon ground nutmeg
* 3 teaspoons vanilla extract
* Whipped cream and additional ground nutmeg
Directions:
In a large saucepan, combine the eggnog, chocolate syrup and nutmeg; heat through over low heat, about 15 minutes (do not boil). Remove from the heat; stir in vanilla. Pour into mugs. Top with a dollop of whipped cream and sprinkle of nutmeg. Yield: 4 servings.
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