Chilled Mocha Eggnog
Eggnog gets a delightful twist with a hint of mocha flavor in this recipe suggested by Debbi Smith of Crossett, Arkansas. "Instant coffee and a sweetened cream topping make this beverage one of the season's super sippers," she says.
SERVINGS: 4
TIME: Prep: 10 min. + chilling
Ingredients:
* 1-1/2 teaspoons instant coffee granules
* 1 tablespoon hot water
* 4 cups eggnog*
* 2 tablespoons brown sugar
* 1/8 teaspoon ground cinnamon
* 1/2 cup whipping cream
* 2 tablespoons confectioners' sugar
* 1/2 teaspoon vanilla extract
Directions:
In a bowl, dissolve coffee in water. Add eggnog, brown sugar and cinnamon; whisk until sugar is dissolved. Chill. In a mixing bowl, beat cream, confectioners' sugar and vanilla until soft peaks form. Pour eggnog mixture into glasses; top with whipped cream. Yield: 4 cups.
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